Food is inherently political. If our vision is a just and regenerative food system - we need to rebalance power and redirect capital to address past harms. We stand with the organizers across the country and their demands to #DefundThePolice and #DefendBlackLife. We intend to follow Black leadership and organize in defense of Black life, because Black Lives Matter to our collective future.
Read moreA Warm Welcome to our New Executive Director!
The search is over! We are beyond excited to introduce you to Jovida Ross, the new Executive Director of Real Food Real Stories. Jovida brings decades of experience, a big heart, and a bright spirit to the team. We can’t wait for you to be introduced.
Read moreA Note On Letting Go
Dear RFRS Community,
Four years ago, RFRS was born and a team was assembled to serve our mission to humanize the food system. I also had a personal mission: to build the organization to a healthy stage when I could pass it on to a new leader and a capable team.
Roasted Cabbages with Duxelles and Salsa Verde
WE DID IT! #RFRSlam 2019 was incredible. We couldn't have done it without the support + contributions from our incredible storytellers, volunteer team, listeners, contributors, and sponsors. An extra shout out is due to Airbnb for being our generous venue sponsor and creating a delicious plant-based menu for the evening. A listener favorite was this delicious dish of roasted cabbages with duxelles and salsa verde. Below is the recipe from Chef Victor. ENJOY!
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